TACOM is well aware of the need to use effective company management and traceability systems while guaranteeing strict observance of food legislation in force; for this reason the company is certified to ISO 9001:2015 and UNI EN 15593:2008 standards.
To guarantee requirements are met for our clientele, but especially for the final consumer, we’ve implemented a system of directives and procedures for the purpose of continuous improvement, stakeholder context analysis and constant risk assessment.
Customer care, more than anything, starts with knowing we offer a guaranteed safe product, thanks to our controlled, certified production process.